~Lunch Menu~
Antipasti – Appetizers
CALAMARI FRITTI Tender slices fried and served with sweet, medium or hot sauce.. CIME DI RABE Broccoli rabe sautéed with olive oil and garlic. MOZZARELLA FRITTA Homemade lightly fried &served w/ grilled tomatoes and a caper – anchovy sauce or pesto mayonnaise. VEGETALI GRIGLIATI E MOZZARELLA Fresh grilled portabella mushroom, eggplant, asparagus, endive & fresh mozzarella, roasted pepper.
Salads
FRIED CALAMARI Served over our mixed green salad finished with our house dressing. GRILLED SHRIMP & SCALLOPS Served over our mixed green salad finished w/ our house dressing. GRILLED CHICKEN w/ fresh mozzarella, basil, tomatoes, onions, all tossed together w/ olive oil, a dash of fresh lemon, seasoning & served over our mixed green salad. GRILLED CHICKEN W/ homemade Caesar dressing & freshly grated Pecorino ~ Romano cheese
Your Choice of Fresh Fillet of Seafood over mixed green salad (DRESSINGS: HOUSE DRESSING OR WHITE BALSAMIC MUSTARD) TILAPIA ~ CODFISH ~ SALMON
Panini
GRILLED CHICKEN W/ sautéed broccoli rabe. GRILLED SHRIMP W/ portabella mushrooms, asparagus & pesto mayonnaise. GRILLED CHICKEN W/ mixed greens & pesto mayonnaise.
Frittata’s Asparagus, mushroom & onion Broccoli rabe & sausage
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